Nutrixe
Gluten-free restaurants in Milan
What are you looking for?
- Gluten-free level
- 100% gluten-free18Wheat-free, uses oats1
- By type
- Certified
- Average rating
- 4.5 / 5 — across 16 rated venues
In Milan, Nutrixe has verified 19 gluten-free addresses one by one, including 95% fully dedicated establishments. Each listing shows the actual level — fully dedicated, gluten-free menu, or options — plus the address, opening hours and cross-contamination risks for people with celiac disease.
Updated October 16, 2026 · Explore on the map
Our Milan guideGluten-Free Eating in Milan: 21 Verified AddressesRead the guide100% gluten-free
18 addressesNo wheat, rye or barley flour ever enters the establishment.
Anthologia del Gelato
Via Padova, 238, 20132, MilanoArtisan ice-cream shop in Crescenzago, on via Padova. The venue says its entire production is 100% gluten-free.
Restaurant · ★ 4.2Bistrò
Corso Magenta, 20123, MilanoThe bistro sibling of the Via dalla Spiga bakery, opened in 2016 on Corso Magenta: breakfast, brunch, aperitivo and dinner are all made in-house and entirely gluten-free and lactose-free.
Ice cream · ★ 4.2CREMA Alta Gelateria
Via Fiori Chiari, 20121, MilanoTucked in the lanes of Brera, this upscale gelateria states on its website that its entire production is gluten-free.
Ice creamCREMA Alta Gelateria – Piazza Napoli
Piazza Napoli, 15, 20146, MilanoArtisan ice-cream shop on piazza Napoli, closed on Mondays. The business says all its products are gluten-free, made in its own workshops.
Bakery · ★ 4.6GluFree Bakery
Via Curtatone, 20122, MilanoNear Porta Romana, this modern workshop combines a bakery, pastry shop and rotisserie, entirely gluten-free — croissants, arancini, focaccia, pizza — with a dairy-free coffee corner.
Restaurant · ★ 4.5Linfa | Gluten-Free & Vegan
24 Via Ambrogio Bergognone da Fossano, 20144, MilanoA Milan restaurant that's 100% plant-based and 100% gluten-free, named Italy's best plant-based restaurant of 2025 by 50 Top Italy. The menu reimagines Italian and Mediterranean classics (pizza, focaccia, gnocchi) with no trace of wheat on the premises.
Bar · ★ 4.3Mantra
Via Jacopo dal Verme, 20159, MilanoA 100% gluten-free tapas and cocktail bar in Milan's Isola district, with a vegan/vegetarian fusion menu (Middle Eastern, Asian, Latin American), designed to eliminate any risk of cross-contamination.
Bakery · ★ 4.6Officina Zero
Viale Andrea Doria, 20124, MilanoThis bakery in Milan's Buenos Aires district, on Viale Andrea Doria, works exclusively gluten-free: cornetti, bomboloni, breads, pizzas, and focaccias, validated by the coeliac association.
Restaurant · ★ 4.3PanPerMe
Viale Monte Nero, 20135, MilanoAn entirely gluten-free patisserie and small restaurant in the Porta Romana district, born from its founders' own experience with gluten intolerance. It serves pastries, pizzas, focaccias and a dedicated Sunday brunch, made using only alternative flours (buckwheat, brown rice, millet, teff).
Restaurant · ★ 4.8Pastamama
Via Pola, 20124, MilanoSmall pasta spot on Via Pola in Milan's Isola district: colourful gluten-free pasta (turmeric, beetroot, spirulina), house sauces and gluten-free desserts. The menu lists the allergens of every dish, and none contains gluten.
Bakery · ★ 4.6Pasticceria Navotti Senza Glutine Milano
Via Giovanni Paisiello, 20131, MilanoA Milan patisserie entirely dedicated to gluten-free baking, a member of the AIC's "Alimentazione Fuori Casa" program, with an expanded range that also includes dairy-free and egg-free products.
Restaurant · ★ 4.6Risotteria Melotti
Via Privata Sartirana, 20144, MilanoIn the Navigli district, this risotteria works exclusively with rice and rice flours of its own production (Vialone Nano from the Verona area): risottos, focaccia, and desserts, all 100% gluten-free.
Restaurant · ★ 4.6Risus - Risotteria Contemporanea
Via Panfilo Castaldi, 20124, MilanoRisotto restaurant in Porta Venezia (Via Panfilo Castaldi 20) with an entirely gluten-free menu from starter to dessert: risottos, rice bombs and bruschettas, rice salads and desserts. Craft beers, which contain gluten, are on the drinks list.
Restaurant · ★ 4.5Sgrano Gluten Free
2 Alzaia Naviglio Pavese, 20143, MilanoOn the Navigli in Milan, Sgrano Gluten Free serves artisanal 100% gluten-free cuisine: schiacciate, coccoli, Tuscan cold cuts and cheese boards, tartares and large salads. The establishment claims AIC certification (Associazione Italiana Celiachia).
BakerySpiga Amica
Via Caravaggio, 14, 20144, MilanoArtisan workshop and shop in the Solari district, selling only fresh gluten-free products of its own making. Takeaway only, Wednesday to Saturday.
Restaurant · ★ 4.4Sushi&Sound
P.za Ventiquattro Maggio, 20122, MilanoJapanese and fusion restaurant in Milan, on Piazza XXIV Maggio, that is entirely gluten-free: sushi, uramaki, tempura, gyoza and hot dishes, with a music-led atmosphere.
Bakery · ★ 4.6Zero Glutine Life
Via Rembrandt, 20148, MilanoThe Milan shop of the Zero Glutine Life chain, founded in Palermo, offering bread, pastries, ready meals, pizza and a coffee bar, all gluten-free and handmade.
Cafe · ★ 4.7Zero Pensieri Bistrot
Viale Sarca, 20126, MilanoA 100% gluten-free bistro near the Bicocca district in Milan, offering breakfasts, daily specials, and pinse in a modern, welcoming setting.
Wheat-free, uses oats
1 addressNo wheat, rye or barley, but oats are used on site: a risk for many people with coeliac disease.
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Frequently asked questions
How many fully gluten-free places are there in Milan?
In Milan, 18 of the 19 addresses verified by Nutrixe describe themselves as fully gluten-free, with a dedicated kitchen: Pastamama, Zero Pensieri Bistrot, GluFree Bakery. Each listing states where this information comes from and the risks that remain, such as oats.
Are there certified gluten-free places in Milan?
Yes: 3 of the 19 addresses in Milan hold a certification from an association or an inspection body (AIC 3). The certifying body is named on each listing.
How does Nutrixe verify these addresses?
One by one, from what the place publishes itself (website, menu, social media) and from the public registers of certifying bodies. Nutrixe never settles for a plain "gluten-free": each listing gives the actual level, its source and what remains at risk. Page updated on October 16, 2026.
