NutrixeRestaurant · Milan
Sushi&Sound
100% gluten-freeAIC certifiedJapanese and fusion restaurant in Milan, on Piazza XXIV Maggio, that is entirely gluten-free: sushi, uramaki, tempura, gyoza and hot dishes, with a music-led atmosphere.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday12:00 – 15:0018:30 – 23:00
- Tuesday12:00 – 15:0018:30 – 23:00
- Wednesday12:00 – 15:0018:30 – 23:00
- Thursday12:00 – 15:0018:30 – 23:00
- Friday12:00 – 15:0018:30 – 23:00
- Saturday12:00 – 15:0018:30 – 23:00
- Sunday12:00 – 15:0018:30 – 23:00
- Closed today
P.za Ventiquattro Maggio, 20122, Milano
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- AIC certified
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 8, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 08/10/2026: the official website presents it as « Ristorante 100% Gluten free a Milano » and « il primo ristorante giapponese & fusion totalmente senza glutine » (the first Japanese and fusion restaurant that is completely gluten-free).
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