Restaurant · Milan

Sushi&Sound

100% gluten-freeAIC certified

A Milanese sushi restaurant designed entirely with celiac diners in mind: sushi, ramen, tempura, and sashimi, all gluten-free, with the AIC seal vouching for the rigor of its kitchen procedures.

No wheat, rye or barley flour ever enters the establishment.

P.za Ventiquattro Maggio, 20122, Milano
Verified by Nutrixe· July 27, 2026

Existing establishment; gluten-free level and risks confirmed at the source.

Does something look incorrect? Report it