NutrixeCELIACHIA MILANO
Wheat-free, uses oatsMilan grocery shop specialising in gluten-free products since 2009, approved by the Lombardy Region (coeliac vouchers accepted), near Rovereto metro station. Gluten-free oats on the shelves: poorly tolerated by some people with coeliac disease.
No wheat, rye or barley, but oats are used on site: a risk for many people with coeliac disease.
Good to know if you have celiac disease
Contains oats. Oats not certified gluten-free are almost always contaminated with wheat during growing and milling. Even certified, their avenin protein is poorly tolerated by some people with celiac disease.
Hours
- Monday15:00 – 19:00
- Tuesday09:30 – 13:3015:00 – 19:00
- Wednesday09:30 – 13:3015:00 – 19:00
- Thursday09:30 – 13:3015:00 – 19:00
- Friday09:30 – 13:3015:00 – 19:00
- Saturday09:30 – 19:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- hidden in the app
- Oats
- present — see the box below
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website describes the shop as « un negozio specializzato nella vendita di prodotti senza glutine convenzionato con Regione Lombardia » (a shop specialising in gluten-free products, approved by the Lombardy Region) and sells gluten-free oats.
