Restaurant · Milan
Sgrano Gluten Free
100% gluten-freeOn the Navigli in Milan, Sgrano Gluten Free serves artisanal 100% gluten-free cuisine: schiacciate, coccoli, Tuscan cold cuts and cheese boards, tartares and large salads. The establishment is AIC-certified (Associazione Italiana Celiachia), a mark of reliability for people with celiac disease.
No wheat, rye or barley flour ever enters the establishment.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
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