Nutrixe
Wistub Brenner
Gluten-free menuAlsatian winstub on the edge of Little Venice, with seasonal cooking that is entirely homemade. The menu marks gluten-free dishes with a "G", including the sauerkraut platter, Arctic char in beurre blanc, calf's head and beef hanger steak. Mixed kitchen: risk of cross-contamination, tell the staff when ordering.
Mixed kitchen, but a clearly identified gluten-free menu.
Good to know if you have celiac disease
Cross-contamination risk. Mixed kitchen, not entirely dedicated to gluten-free: contact with or shared preparation alongside gluten-containing products remains possible, even with no specific mechanism identified to date.
Hours
- Monday12:00 – 16:0019:00 – 22:00
- Tuesday12:00 – 16:0019:00 – 22:00
- Wednesday12:00 – 16:0019:00 – 22:00
- Thursday12:00 – 16:0019:00 – 22:00
- Friday12:00 – 16:0019:00 – 22:00
- Saturday12:00 – 16:0019:00 – 22:00
- Sunday12:00 – 16:0019:00 – 22:00
- Closed today
What we know, what remains to be checked
- Kitchen
- mixed — gluten-free dishes are prepared alongside gluten-containing ones
- Strict coeliac mode
- hidden in the app
- Oats
- not verified
- Fryer
- not verified
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 06/10/2026: the menu on the official website marks several dishes with a "G" ("G=sans gluten"), including the choucroute, the Arctic char, the calf's head and the beef hanger steak.
