NutrixeLe Poulpi Place
Gluten-free menuA 100% plant-based café-bar-restaurant in central Grasse, with a menu where most dishes can be made gluten-free and gluten-free bread offered as a substitute. The team is well versed in cross-contamination, but the kitchen is not dedicated, so mention it when ordering.
Mixed kitchen, but a clearly identified gluten-free menu.
Good to know if you have celiac disease
Cross-contamination risk. Mixed kitchen, not entirely dedicated to gluten-free: contact with or shared preparation alongside gluten-containing products remains possible, even with no specific mechanism identified to date.
Hours
- Tuesday12:00 – 15:0018:00 – 23:00
- Wednesday12:00 – 23:00
- Friday12:00 – 15:0018:00 – 23:30
- Saturday12:00 – 00:30
- Sunday12:00 – 23:00
- Closed today
What we know, what remains to be checked
- Kitchen
- mixed — gluten-free dishes are prepared alongside gluten-containing ones
- Strict coeliac mode
- hidden in the app
- Oats
- not verified
- Fryer
- not verified
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — A community directory (Le Poulpi Place listing): a non-dedicated establishment but with an extensive gluten-free menu, gluten-free bread substitutable on most dishes; reviews from the celiac community highlighting that the managers and chef are well versed in cross-contamination. 100% vegan status confirmed by the official Facebook page and the PACA tourist office. Active business per the company registry (SIREN 952439180).
