NutrixeThe Court of Angels
Gluten-free optionsRestaurant on Place de l'Ancienne Douane, both Alsatian and strongly plant-focused, with homemade tartes flambées. Mixed kitchen where flour is handled: the menu offers a gluten-free tarte flambée base on request, which the restaurant itself says is not suitable for people with coeliac disease, and gluten-free bread for the burgers. Risk of cross-contamination.
No dedicated menu; adaptable dishes are flagged.
Good to know if you have celiac disease
Cross-contamination risk. Mixed kitchen, not entirely dedicated to gluten-free: contact with or shared preparation alongside gluten-containing products remains possible, even with no specific mechanism identified to date.
Wheat flour handled on site. Mixed bakeries, pizzerias and creperies knead wheat flour on site. It stays airborne for hours and settles on every surface.
Hours
- Tuesday19:00 – 21:00
- Wednesday19:00 – 21:00
- Thursday12:00 – 14:0019:00 – 21:00
- Friday12:00 – 14:0019:00 – 21:00
- Saturday12:00 – 14:0019:00 – 21:00
- Closed today
What we know, what remains to be checked
- Kitchen
- mixed — gluten-free dishes are prepared alongside gluten-containing ones
- Strict coeliac mode
- hidden in the app
- Oats
- not verified
- Fryer
- not verified
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 06/10/2026: the menu on the official website lists a tarte flambée "gluten-free on request" that is "not suitable for people with coeliac disease", and a gluten-free burger bun as an extra.
