Nutrixe
Bakery · Cincinnati
Cherbourg Cyprus
100% gluten-freeCherbourg Cyprus, at 1804 Race Street near Findlay Market, is the Cincinnati location of the gluten-free and nut-free Cherbourg bakery, with French and Mediterranean influences: brioches, loukoumades, lemon bars, quiches and shakshuka, handmade in small batches.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Wednesday07:30 – 14:00
- Thursday07:30 – 14:00
- Friday07:30 – 14:00
- Saturday07:30 – 14:00
- Sunday08:30 – 14:00
- Closed today
1804 Race Street, 45202, Cincinnati
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website states « Cherbourg Bakery is a dedicated gluten- and nut-free bakery » and that no wheat or gluten products have ever been used in its kitchens; the Cincinnati page gives 1804 Race Street.
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