NutrixeCafe · Brescia
Zero&Zero
100% gluten-freeAIC certifiedZero&Zero, in Brescia, is a pastry shop, bakery and deli where all products are gluten-free and lactose-free: breakfast pastries, breads, cakes and take-away dishes for breakfast, lunch and snacks. The business was founded in 2012 by a man with milk intolerance and his coeliac mother; a second shop is in Gavardo.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday08:00 – 15:30
- Wednesday08:00 – 15:30
- Thursday08:00 – 15:30
- Friday08:00 – 15:30
- Saturday08:00 – 15:30
- Closed today
Via Dante, 25122, Brescia
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- AIC certified
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website states that all products are gluten-free and lactose-free, and describes what the Brescia shop offers.
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