NutrixeCafe · Brescia
Papilla
100% gluten-freeEntirely gluten-free café, bakery and grocery in Brescia, Via Duca D'Aosta: pastries, breads, pizzas and focaccias, house-made fresh pasta (casoncelli, tagliatelle, gnocchi) at lunch, and cakes to order, all made in an exclusively gluten-free kitchen.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday08:00 – 19:00
- Tuesday08:00 – 19:00
- Wednesday08:00 – 19:00
- Thursday08:00 – 19:00
- Friday08:00 – 19:00
- Saturday08:00 – 15:00
- Sunday08:30 – 12:30
- Closed today
Viale Duca D'Aosta, 25121, Brescia
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website states "Da Papilla, dove TUTTO È RIGOROSAMENTE SENZA GLUTINE" and describes an "esclusivamente senza glutine" kitchen where pastries, breads and lunch dishes are made.
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