Pastry shop · Aix-en-Provence

L'Atelier du Mochi

100% gluten-free

Aix's first artisan mochi shop, 100% gluten-free, run by Mathilde and Joris, both trained in Japan. Handmade mochi, daifuku, and ice cream mochi.

No wheat, rye or barley flour ever enters the establishment.

Hours

  • Tuesday11:00 – 19:00
  • Wednesday11:00 – 19:00
  • Thursday11:00 – 19:00
  • Friday11:00 – 19:00
  • Saturday11:00 – 19:00
4.8★ Google reviews421 reviews
10 Rue Boulegon, 13100, Aix-en-Provence

What we know, what remains to be checked

Kitchen
fully dedicated — no wheat, rye or barley flour on site
Strict coeliac mode
shown in the app
Oats
not verified
Fryer
not applicable in a dedicated kitchen
Certification
none known
Opening hours
shown above

"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.

Verified by Nutrixe· July 23, 2026

Existing establishment; gluten-free level and risks confirmed at the source.

Sources — Mochi, daifuku, and ice cream mochi, 100% gluten-free, homemade. Only the daifuku are vegan.

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