NutrixeRestaurant · Albuquerque
La Finca Bowls
100% gluten-freeBowl and salad restaurant in downtown Albuquerque, born from a Puerto Rican food truck, with an entirely gluten-free kitchen. You build your bowl with a base, a protein, vegetables and a sauce; vegetarian- and vegan-friendly, with no seed oils.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday11:00 – 15:00
- Tuesday11:00 – 15:00
- Wednesday11:00 – 15:00
- Thursday11:00 – 15:00
- Friday11:00 – 15:00
- Closed today
300 Broadway Boulevard Northeast, 87102, Albuquerque
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 06/10/2026: the official website describes it as a "100% Gluten Free Kitchen".
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