NutrixeRevolution Bakery
100% gluten-freeThe new Albuquerque location of the well-known Revolution Bakery of Santa Fe, this bakery is a fully dedicated, cross-contamination-free gluten-free establishment specializing in ancient-grain breads and artisan pastries.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Wednesday09:00 – 14:00
- Thursday09:00 – 14:00
- Friday09:00 – 14:00
- Saturday09:00 – 14:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed directly on the official site revolutionbakery.com (a page dedicated to the Albuquerque opening, address 1751 Bellamah Ave NW #1107, Wednesday-Saturday hours). The phone number matching Santa Fe's (505-346-2669) reflects a legitimate two-location chain run by the same company, not a scraping error — both shops are listed separately.
