The Bakehouse Off The Wheaten Path

After years of supplying Albuquerque's cafés and restaurants, this 100% gluten-free bakery opened its own storefront in 2023: scones, green chile biscuits, churro donuts, and more — a treat for celiacs and food lovers alike. A cozy address with natural wood and string lights.

No wheat, rye or barley flour ever enters the establishment.