NutrixeRestaurant · Alcalá de Henares
La Celiacoteca
100% gluten-freeBakery and pastry shop opened in 2014 in Alcalá de Henares, entirely gluten-free and largely lactose-free: breads, viennoiserie, cakes, desserts and savoury items. Other allergens (dairy, eggs, nuts) may be present.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday09:30 – 14:0017:00 – 20:00
- Wednesday09:30 – 14:00
- Thursday09:30 – 14:0017:00 – 20:00
- Friday09:30 – 14:00
- Saturday09:00 – 14:00
- Closed today
Calle Talamanca, 28807, Alcalá de Henares
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 7, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 08/10/2026: the official website states that the calle Talamanca shop opened in 2014 as "un obrador 100% sin gluten" and that everything it makes is gluten-free.
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Nearby
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