Pueblo, Colorado, has 3 verified addresses, and all 3 are fully dedicated kitchens: no wheat flour on the premises. A food truck, an ice cream shop and a bakery: no sit-down restaurant in our database. Two of them are on the same street, Union Avenue.

The city in numbers

Pueblo's 3 verified addresses, by type
Restaurant1
Ice cream shop1
Bakery1

Two storefronts on Union Avenue

Sweet Ella’s Bakery, 110 South Union Avenue, is Pueblo’s only 100% gluten-free bakery. Organic pastries, free of refined sugars and oils: scones, cupcakes, muffins, cookies. A well-loved family address locally, with close to 195 five-star reviews. The official website, Find Me Gluten Free, Yelp, a video from the shop on Facebook, and reviews from celiac visitors all agree.

Craft Cones, 101 North Union Avenue, is an entirely gluten-free artisan ice cream shop: homemade ice cream, gluten-free cones and waffle cones, with vegan and no-added-sugar options. The decisive point is the cone: at an ordinary ice cream shop, that’s what contaminates the whole counter. Here, there’s no other kind. The official website’s allergen page, Find Me Gluten Free, Yelp and TripAdvisor confirm.

The food truck, with no fixed address

Café Murillo is Pueblo’s very first 100% gluten-free food truck, launched by a family with a celiac member. Burgers, chicken sandwiches, sloppers and fries — the fryer never touches anything breaded, since nothing the truck serves contains gluten. Voted readers’ favorite food truck by the Chieftain in 2025, it’s confirmed as dedicated by Find Me Gluten Free and Yelp. The only risk here is not finding it: the truck moves around the region and has no fixed address. Check its current location on social media before heading out.

Our tips on site

  • Say “I have celiac disease” rather than “gluten-free”: that’s the phrase that triggers real precautions.
  • Two addresses within walking distance of each other: Craft Cones at 101 North Union Avenue and Sweet Ella’s at 110 South Union Avenue.
  • Two national associations set the standard in the US: the Gluten Intolerance Group (GIG) and Beyond Celiac, which publish information in English for celiacs.
  • What “dedicated kitchen” really means applies to a truck and a counter too. For the rest of the country, see our guide to gluten-free travel in the USA.

Explore the 3 addresses

Every address cited has been verified at the source: existence, actual gluten-free level, risks. All 3 are on the Nutrixe map. If you know of another reliable address in Pueblo, suggest it. The full list is on our page gluten-free restaurants in Pueblo.

Figures at the time of publication. The database grows every week: today's exact count is always on the map.