NutrixeRestaurant · Gainesville
Kushi & Co.
100% gluten-freeKushi & Co. serves 100% gluten-free Japanese street food in downtown Gainesville, centered on yakitori grilled over binchotan charcoal. Award-winning chef Charlie Keller made this choice with his sister, who has celiac disease, in mind.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday11:00 – 14:0004:00 – 20:00
- Wednesday11:00 – 14:0004:00 – 20:00
- Thursday11:00 – 14:0004:00 – 21:00
- Friday11:00 – 14:0004:00 – 21:00
- Saturday11:00 – 14:0004:00 – 21:00
- Sunday11:00 – 16:00
- Closed today
104 Southeast 1st Avenue, 32601, Gainesville
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed by local press (Main Street Daily News, WUFT, Alachua Chronicle), and the official website (eatkushico.com). Address matches.
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