NutrixeSanctuary: Modern Kitchen
100% gluten-freeSanctuary: Modern Kitchen is a 100% gluten-free restaurant and caterer in historic downtown Frederick, Maryland. Its kitchen is fully dedicated to gluten-free cooking and the business states it holds GFFS certification. The menu offers take-out dishes (chicken tenders, fries, onion rings, mac & cheese), homemade frozen meals and grocery items. The space is also nut-free.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Thursday11:00 – 19:00
- Friday11:00 – 19:00
- Saturday11:00 – 19:00
- Sunday10:00 – 15:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website states "100% Certified Gluten-Free", says the kitchen is fully dedicated to keeping these allergens out and announces GFFS certification.
