Nutrixe
Zucchini Kill
Wheat-free, uses oatsZucchini Kill is a punk rock, vegan and entirely gluten-free bakery in Austin; this shop is at 2908 Fruth Street, on the back patio of Tweedy's Bar. Cookies, cupcakes and cakes are made without soy or artificial colours. Oats on the menu (crumbs, Oatmeal Cream Pies, Oatbreaker cookies): poorly tolerated by some coeliacs.
No wheat, rye or barley, but oats are used on site: a risk for many people with coeliac disease.
Good to know if you have celiac disease
Contains oats. Oats not certified gluten-free are almost always contaminated with wheat during growing and milling. Even certified, their avenin protein is poorly tolerated by some people with celiac disease.
Hours
- Wednesday05:00 – 22:00
- Thursday05:00 – 22:00
- Friday05:00 – 22:00
- Saturday12:00 – 22:00
- Sunday12:00 – 18:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- hidden in the app
- Oats
- present — see the box below
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the FAQ on the official website states that everything is gluten-free, made with certified gluten-free flour in a "dedicated gluten free kitchen"; certified gluten-free oats are used in some products.
