NutrixeRestaurant · Atlanta
Stir House
100% gluten-freeVegan stir-fry restaurant in downtown Atlanta with an entirely gluten-free menu: build-your-own bowls with quinoa, rice or noodles, vegetables and house sauces, or a vegetable-broth pho. Dine in, takeaway or local delivery.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday11:00 – 19:00
- Tuesday11:00 – 19:00
- Wednesday11:00 – 19:00
- Thursday11:00 – 19:00
- Friday11:00 – 19:00
- Saturday12:00 – 19:00
- Sunday12:00 – 19:00
- Closed today
61 Broad Street Northwest, 30303, Atlanta
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 7, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 08/10/2026: the official website stirhouse.com presents a "100% Vegan & Gluten Free" menu and describes the place as a vegan and gluten-free stir-fry restaurant.
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