Nutrixe
The Brutally Honest Bakery
Wheat-free, uses oatsThe Brutally Honest Bakery, on Spencer Street in Birmingham, is a vegan, gluten-free and nut-free bakery selling in store and by post: cakes, brownies, rocky roads, pudding pots, party platters and flapjacks. Oats in the range (flapjacks): poorly tolerated by some people with coeliac disease.
No wheat, rye or barley, but oats are used on site: a risk for many people with coeliac disease.
Good to know if you have celiac disease
Unverified claim. The establishment claims to be gluten-free, but Nutrixe has not yet been able to verify it.
Contains oats. Oats not certified gluten-free are almost always contaminated with wheat during growing and milling. Even certified, their avenin protein is poorly tolerated by some people with celiac disease.
Hours
- Monday08:30 – 12:30
- Tuesday08:30 – 14:30
- Wednesday08:30 – 14:30
- Thursday08:30 – 14:30
- Friday08:30 – 14:30
- Saturday10:00 – 14:30
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- hidden in the app
- Oats
- present — see the box below
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website displays "ALL VEGAN. NO GLUTEN. NO NUTS." and presents every product as vegan and gluten-free; its range includes oat flapjacks.
