Nutrixe
Joujou Bistro
100% gluten-freeBistro, wine bar and farm shop in Bad Dürkheim (Leistadt): organic, mainly plant-based gluten-free cooking, weekend brunch, and gluten-free, lactose-free and soy-free breads and pastries from its own bakery. Beer on the drinks list.
No wheat, rye or barley flour ever enters the establishment.
Good to know if you have celiac disease
Gluten-removed barley beer. Some beers sold as "gluten-free" are barley beers treated enzymatically. Tests cannot reliably measure their residual gluten: they are not recommended for people with celiac disease.
Hours
- Thursday04:00 – 22:00
- Friday04:00 – 22:00
- Saturday09:00 – 22:00
- Sunday09:00 – 20:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website states that it serves organic cooking that is "plant-based and gluten-free" and breads that are "gluten- and soy-free"; the shop adds "all organic, vegan, gluten-free". The drinks list includes beer, with no detail on gluten.
