NutrixeCucina Paradiso
100% gluten-freeCucina Paradiso Senza Glutine, on Castañeda in Buenos Aires (Bajo Belgrano), is one of chef Donato De Santis's two 100% gluten-free addresses. Homemade pasta, focaccia and tiramisu are made from gluten-free recipes. Note: the brand's other Cucina Paradiso restaurants are not gluten-free.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday09:00 – 00:00
- Tuesday09:00 – 00:00
- Wednesday09:00 – 00:00
- Thursday09:00 – 00:00
- Friday09:00 – 00:00
- Saturday09:00 – 00:00
- Sunday09:00 – 00:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the Senza Glutine page of the official website presents a 100% gluten-free Italian restaurant where all products are made on site, and lists the Castañeda 1873 address as one of its two gluten-free locations.
