NutrixeHotel · Monroe
The Hotel Monroe Tapestry Collection by Hilton
100% gluten-freeGFFP certifiedThe first full-service hotel in the United States certified "Gluten-Free Destinations" by the Gluten-Free Food Program in 2025, The Hotel Monroe offers an entirely gluten-free dining experience across its four food and beverage venues (Heirloom restaurant, Star Bar rooftop, boutique, and lobby bar), free of wheat, barley, rye and conventional oats.
No wheat, rye or barley flour ever enters the establishment.
120 Walnut Street, 71201, Monroe
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- GFFP certified
- Opening hours
- not verified — call before you go
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed via Hospitality Net, AFAR, the official website hotelmonroe.com (page 'Gluten-Free Food Program').
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