NutrixeBakery · Minneapolis
Sift Gluten Free
100% gluten-freeSift Gluten Free, a South Minneapolis bakery open since 2013, works in a fully gluten-free and peanut-free facility, with no soy or oats. Muffins, bars, brownies, cookies, doughnuts, cakes and scones, each labelled for other allergens.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday07:00 – 14:00
- Wednesday07:00 – 14:00
- Thursday07:00 – 14:00
- Friday07:00 – 14:00
- Saturday07:00 – 14:00
- Sunday07:00 – 14:00
- Closed today
4557 Bloomington Avenue, 55407, Minneapolis
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the allergen page of the official website describes "a dedicated gluten-free and peanut-free facility" and states that all products are also free from soy and oats.
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