NutrixeFast food · Brooklyn
TWENTYONEGRAINS
100% gluten-freeFast-casual counter at DeKalb Market Hall in Brooklyn, entirely gluten-free kitchen founded by a hospitality veteran who is himself celiac. Wraps, salads, bowls and falafel make up the menu, prepared by a team trained in gluten-free protocols.
No wheat, rye or barley flour ever enters the establishment.
445 Albee Square W, 11201, Brooklyn
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- not verified — call before you go
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· September 20, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Dedicated gluten-free confirmed by the official site twentyonegrains.com. No reserve identified.
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