NutrixeBakery · Edinburgh
Confelicity Bakery
100% gluten-freeA 100% gluten-free bakery-café in Bruntsfield, founded by a coeliac chef who trained in Tom Kitchin's kitchens. Bread, sandwiches, and pastries are prepared here.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Wednesday08:00 – 15:00
- Thursday08:00 – 15:00
- Friday08:00 – 15:00
- Saturday08:00 – 15:00
- Sunday08:00 – 15:00
- Closed today
167 Bruntsfield Place, EH10 4DG, Edinburgh
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Official website (confelicitybakery.co.uk), Morningside Traders Association.
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