Nutrixe
Ice cream · Edinburgh
Ciccetta's
100% gluten-freeOpened in early 2026 in Bruntsfield, this gelateria is entirely gluten-free, with ice creams and sorbets made on site in small batches and a menu that changes weekly. Salted pistachio and strawberry-lavender are among customers' favorite flavors.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Wednesday02:00 – 21:00
- Thursday02:00 – 21:00
- Friday12:00 – 21:00
- Saturday12:00 – 21:00
- Sunday12:00 – 21:00
- Closed today
26 Bruntsfield Avenue, EH10 4EW, Edinburgh
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Scotsman, Bite Magazine, Vegware News, official Instagram.
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