NutrixeRestaurant · Palma
Sweet Violet
100% gluten-freeFACE certifiedA 100% gluten-free café-workshop in Palma, certified by the ACIB (Balearic Islands Celiac Association), specializing in house-made croissants, breads, and brunches, and pet-friendly.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday09:00 – 15:00
- Tuesday09:00 – 15:00
- Wednesday09:00 – 15:00
- Thursday09:00 – 15:00
- Friday09:00 – 15:00
- Saturday09:30 – 13:00
- Closed today
C/ de Jesús, 07003, Palma
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- FACE certified
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Described as a '100% gluten-free cafeteria and bakery,' certified by ACIB.
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