NutrixeBakery · Palma
Gluky Gluten Free Bakery
100% gluten-freeGluky Bakery, at 14 Carrer de Pérez Galdós in Palma, is an entirely gluten-free bakery workshop: breads, cinnamon rolls, cheesecakes, empanadas and Argentine-style croissants. Takeaway only, with no tables on site.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday09:00 – 15:00
- Wednesday09:00 – 15:0018:00 – 20:30
- Thursday09:00 – 15:0018:00 – 20:30
- Friday09:00 – 15:0018:00 – 20:30
- Saturday09:00 – 15:00
- Sunday10:00 – 14:00
- Closed today
Carrer de Pérez Galdós, 07006, Palma
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 7, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 08/10/2026: the official website states "Obrador 100% Sin Gluten" (100% gluten-free bakery) and that no gluten-containing ingredient enters the premises; it mentions endorsement by the Balearic coeliac association, ACIB (announced by the venue).
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