Nutrixe
Out of China
Gluten-free menuACC certifiedFamily-run Cantonese Chinese restaurant since 2002 (dim sum, roast duck), which presents itself as a gluten-free Chinese restaurant and is accredited by the Celíacs de Catalunya association. The restaurant does not say that the whole menu is gluten-free: ask when ordering.
Mixed kitchen, but a clearly identified gluten-free menu.
Good to know if you have celiac disease
Cross-contamination risk. Mixed kitchen, not entirely dedicated to gluten-free: contact with or shared preparation alongside gluten-containing products remains possible, even with no specific mechanism identified to date.
Wheat-based soy sauce. Regular soy sauce contains wheat. Only certified tamari is exempt — a point often overlooked in Asian cuisine.
Hours
- Tuesday19:00 – 23:30
- Wednesday19:00 – 23:30
- Thursday19:00 – 23:30
- Friday13:00 – 16:0019:00 – 00:00
- Saturday13:00 – 23:30
- Sunday13:00 – 22:45
- Closed today
What we know, what remains to be checked
- Kitchen
- mixed — gluten-free dishes are prepared alongside gluten-containing ones
- Strict coeliac mode
- hidden in the app
- Oats
- not verified
- Fryer
- not verified
- Certification
- ACC certified
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 04/10/2026: the public register of the Catalan coeliac association lists the business as accredited, at this same address; the official website presents it as “Restaurante Chino Sin Gluten” and publishes its opening hours, without saying that the whole menu is gluten-free.
