NutrixeRestaurant · Turin
El Crab Bistrot - Gluten Free
100% gluten-freeAIC certifiedA Turin bistro serving Italian-Asian-Peruvian fusion cuisine (ramen, octopus...), entirely gluten-free and certified by the Associazione Italiana Celiachia (AIC) in 2025.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday19:30 – 23:30
- Wednesday19:30 – 23:30
- Thursday19:30 – 23:30
- Friday19:30 – 23:30
- Saturday19:30 – 23:30
- Sunday19:30 – 23:30
- Closed today
Via S. Quintino, 10121, Torino
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- AIC certified
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Official site elcrabbistrot.com: "completamente Gluten Free" plus "Abbiamo ottenuto la certificazione nel 2025 dall'Associazione Italiana Celiachia (AIC)." Celiac community reviews confirm the venue's dedicated nature.
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Nearby
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