NutrixeCarloni 1989
100% gluten-freeCarloni 1989, in the historic centre of Perugia, is a family-run artisan gelateria that is entirely gluten-free: every gelato flavour is gluten-free, with a wide choice of lactose-free and vegan flavours.
No wheat, rye or barley flour ever enters the establishment.
Good to know if you have celiac disease
Unverified claim. The establishment claims to be gluten-free, but Nutrixe has not yet been able to verify it.
Hours
- Monday12:30 – 22:30
- Tuesday12:30 – 22:30
- Wednesday12:30 – 22:30
- Thursday12:30 – 22:30
- Friday12:30 – 23:30
- Saturday12:30 – 23:30
- Sunday12:30 – 22:30
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website states that all gelato flavours are gluten-free and that the gelateria is completely gluten-free, and says it is registered with the Italian Coeliac Association.
