NutrixeIsabella Glutenfree Pasteries
100% gluten-freeIsabella Glutenfreie Pâtisserie is a German chain of 100% gluten-free pâtisseries founded in 2014 in Düsseldorf. The Alter Wall location in Hamburg, set behind the city's longest historic façade, serves breakfasts, organic bread, pastries and cakes that are entirely gluten-free, often also vegan or dairy-free.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday09:30 – 18:00
- Tuesday09:30 – 18:00
- Wednesday09:30 – 18:00
- Thursday09:30 – 18:00
- Friday09:30 – 18:00
- Saturday09:30 – 18:00
- Sunday10:00 – 18:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified via the official website isabella-patisserie.de (page dedicated to the Alter Wall location), as well as OpenTable and hamburg-travel.com, which confirm the address, opening hours and the chain's 100% gluten-free status.
