Grocery · Berlin
Erchinger Meat and Sausage Manufacture
100% gluten-freeButcher's and delicatessen in Prenzlauer Berg that presents itself as entirely gluten-free: homemade meats, sausages and cold cuts, also sold on Saturdays at several local markets.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday00:00 – 23:45
- Tuesday00:00 – 23:45
- Wednesday00:00 – 23:45
- Thursday00:00 – 23:45
- Friday00:00 – 23:45
- Closed today
Greifswalder Str. 205, 10405, Berlin
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 2, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Checked on 01/10/2026: the official website presents the shop as “Deutschlands erste 100% glutenfreie Fleischerei”, Greifswalder Straße 205, open Tuesday to Saturday. This information applies to the shop; the Saturday market stalls (Arnswalder Platz, Kollwitzplatz, Helmholtzplatz) are not covered by this check.
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