Pizzeria · Hendaye
Pizzeria Serino
Gluten-free menuAn artisanal pizzeria in Hendaye with an Argentine touch, working with small local producers. Nearly the entire menu, pizzas and desserts included, is available gluten-free: the gluten-free pizzas are prepared separately and baked on a tray in a dedicated section of the oven. A seasonal address, open from April to mid-November.
Mixed kitchen, but a clearly identified gluten-free menu.
Good to know if you have celiac disease
Cross-contamination risk. Mixed kitchen, not entirely dedicated to gluten-free: contact with or shared preparation alongside gluten-containing products remains possible, even with no specific mechanism identified to date.
Hidden in strict celiac mode.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
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