Restaurant · Córdoba

Lo de Jacinto Sin Gluten

100% gluten-free

This location in Córdoba's Don Bosco neighborhood is the very first 100% gluten-free outlet of the Lo de Jacinto empanada chain: empanadas (eleven varieties), pizzas, pies, pasta, and desserts, all made in a facility that is itself entirely gluten-free. Gluten-free beer is also served on site.

No wheat, rye or barley flour ever enters the establishment.

7164 Esteban Pagliere, X5003, Córdoba
Verified by Nutrixe· July 28, 2026

Existing establishment; gluten-free level and risks confirmed at the source.

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