NutrixeCafe · Córdoba
La Sintaqueria SIN TACC
100% gluten-freeLa Sintaquería SIN TACC is a 100% gluten-free shop-café in Córdoba (Crisol 14): sweet and savory products (alfajores, tarts, sandwiches) made without cross-contamination, with gluten levels controlled below 0.2 ppm, and an "El Mercadito" corner featuring gluten-free brands (pasta, empanadas, pizzas, gluten-free beers).
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday05:00 – 20:30
- Tuesday10:00 – 20:00
- Wednesday10:00 – 20:00
- Thursday10:00 – 20:00
- Friday10:00 – 20:00
- Saturday10:00 – 20:00
- Closed today
14 Crisol, X5000, Córdoba
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Sources: Infonegocios and Vía País articles on gluten-free cafés/patisseries in Córdoba, La Sintaquería's Facebook page.
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