NutrixeBakery · Spokane
Cole's Bakery & Cafe
100% gluten-freeSpokane's first entirely gluten-free restaurant, Cole's Bakery & Cafe serves breakfast, lunch, and all-day dinner: pancakes, burgers, pizzas, pasta, and a wide range of homemade pastries, also peanut-free.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday09:00 – 18:00
- Tuesday09:00 – 18:00
- Wednesday09:00 – 18:00
- Thursday09:00 – 18:00
- Friday08:00 – 18:00
- Saturday08:00 – 18:00
- Sunday08:00 – 18:00
- Closed today
521 East Holland Avenue, 99218, Spokane
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed dedicated gluten-free via Visit Spokane and the Spokane Journal of Business; the 521 E Holland Ave address and phone number match the scrape.
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