NutrixeRestaurant · Seville
Freiduría Bahía
100% gluten-freeA fry house in the Los Remedios neighborhood that fries fish and seafood exclusively with gluten-free flour.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Wednesday13:00 – 16:0020:00 – 24:00
- Thursday13:00 – 16:0020:00 – 24:00
- Friday13:00 – 16:0020:00 – 24:00
- Saturday13:00 – 16:0020:00 – 24:00
- Sunday13:00 – 16:0020:00 – 24:00
- Closed today
Génova, 41010, Sevilla
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Sources: redsevillasingluten.org, Facebook and Instagram pages ("Pescado frito y marisco cocido con harina sin gluten" — fried fish and seafood cooked with gluten-free flour), an ABC Gurmé article.
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