NutrixeSin Gluten
Wheat-free, uses oatsWarsaw grocery specialising in certified gluten-free food for people with coeliac disease or gluten intolerance: flours and mixes, pasta, bread, biscuits and spices, plus lactose-free, egg-free, organic and vegan lines. Physical shop and online sales. Gluten-free oat products are in the range: oats are poorly tolerated by some coeliacs.
No wheat, rye or barley, but oats are used on site: a risk for many people with coeliac disease.
Good to know if you have celiac disease
Contains oats. Oats not certified gluten-free are almost always contaminated with wheat during growing and milling. Even certified, their avenin protein is poorly tolerated by some people with celiac disease.
Hours
- Monday10:00 – 18:30
- Tuesday10:00 – 18:30
- Wednesday10:00 – 18:30
- Thursday10:00 – 18:30
- Friday10:00 – 18:30
- Saturday10:00 – 14:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- hidden in the app
- Oats
- present — see the box below
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 08/10/2026: the official website states that the shop sells certified gluten-free food for people with coeliac disease, and the Contact page gives the shop address, al. Wojska Polskiego 41.
