NutrixeSłodko i Słono Cafe
100% gluten-freeMBG certifiedCafé and patisserie in Wilanów, Warsaw, entirely gluten-free and run by someone who has coeliac disease: cheesecakes, tiramisu, individual desserts, hot chocolate, and on the savoury side zapiekanki with Italian ingredients, pinsa and, at weekends, pierogi; ravioli and arancini on some days.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday11:00 – 19:00
- Wednesday11:00 – 19:00
- Thursday11:00 – 19:00
- Friday11:00 – 19:00
- Saturday11:00 – 19:00
- Sunday11:00 – 19:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- MBG certified
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 08/10/2026: the café's entry in the Menu Bez Glutenu certification register of the Polish coeliac association describes it as "w 100% bezglutenowa" (100% gluten-free), at Radosna 11. The venue has no website of its own.
