Nutrixe
WOLNA - piekarnia bezglutenowa
100% gluten-freeThe Kraków branch (Szlak street) of the WOLNA chain, a recently opened 100% gluten-free artisan bakery. Like the other locations in the network, it offers bread, pastries, and pierogi prepared in a gluten-free workshop.
No wheat, rye or barley flour ever enters the establishment.
Good to know if you have celiac disease
Unverified claim. The establishment claims to be gluten-free, but Nutrixe has not yet been able to verify it.
Hours
- Tuesday08:00 – 17:00
- Wednesday08:00 – 17:00
- Thursday08:00 – 17:00
- Friday08:00 – 17:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Existence confirmed by the official Facebook page 'WOLNA - piekarnia bezglutenowa Kraków' matching the provided URL, and by mentions of the opening relayed by bezglutenowamama.pl. This branch was still missing from the 'Nasze lokalizacje' list on the official website piekarniawolna.pl at the time of verification, likely due to its very recent opening.
