Nutrixe
Pastry shop · Musashino
Rizriant
100% gluten-freePastry shop in Kichijoji specialising in rice-flour sweets; no wheat flour enters the shop. Eggs and milk are used.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday11:00 – 18:00
- Thursday11:00 – 18:00
- Friday11:00 – 21:00
- Saturday11:00 – 21:00
- Sunday11:00 – 18:00
- Closed today
1-30-2 Kichijoji Kitamachi, 180-0001, Musashino
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 2, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Checked on 01/10/2026: the official website presents a specialist gluten-free shop, without wheat flour, and specifies that no wheat flour enters the shop; address in Kichijoji-Kitamachi, Musashino.
Does something look incorrect? Report it
