NutrixeBakery · Sestri Levante
Il Fornaio Senza Glutine
100% gluten-freeDedicated bakery in Sestri Levante, via Nazionale: white and olive-oil bread, Ligurian and filled focaccia, pizza, farinata, savoury pies, plus biscuits, pastries and cakes to order, all gluten-free and also lactose-free.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday07:30 – 13:00
- Tuesday07:30 – 13:00
- Wednesday07:30 – 13:00
- Thursday07:30 – 13:00
- Friday07:30 – 13:00
- Saturday07:30 – 13:0016:00 – 18:00
- Closed today
Via Nazionale, 16039, Sestri Levante
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website states that all products are made on site in a lab where only gluten-free raw ingredients are used.
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Nearby
Cafe · Sestri Levante · ★ 4.8Gusto Sano100% gluten-freeGrocery · Parma · ★ 5Alimenti Senza Glutine Glutino' Food100% gluten-freeRestaurant · Spello · ★ 5Home Restaurant Gluten Free100% gluten-freeIce cream · Olbia · ★ 4.9Gelateria Da Brivido 100% Naturale100% gluten-freeRestaurant · Roma · ★ 4.9Gluten Free San Pietro100% gluten-free
