NutrixeBakery · Pescara
Glutenò
100% gluten-freeGlutenò in Pescara is an artisan bakehouse entirely dedicated to gluten-free and lactose-free products: bread, mini pizzas, zeppole, cakes, and treats such as ricotta soffioni. Orders can be placed by phone or Facebook, with home delivery available.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday08:00 – 13:0016:30 – 20:00
- Tuesday08:00 – 13:0016:30 – 20:00
- Wednesday08:00 – 13:0016:30 – 20:00
- Thursday08:00 – 13:0016:30 – 20:00
- Friday08:00 – 13:0016:30 – 20:00
- Saturday08:00 – 13:0016:30 – 20:00
- Closed today
Via Venezia, 65121, Pescara
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified via ilpescara.it: a bakery 100% dedicated to gluten-free and lactose-free products.
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