Restaurant · Paris
Little Nonna
100% gluten-freeA 100% gluten-free trattoria by chef Marco Casali, based on his grandmother's recipes. Pizzas and pasta made with flour imported from Italy.
No wheat, rye or barley flour ever enters the establishment.
Verified by Nutrixe· July 23, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
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