Restaurant · Toronto
Sprouty
100% gluten-freeA Toronto café-restaurant entirely dedicated to gluten-free and dairy-free food, located on Gerrard Street East. It offers sandwiches and bagels for brunch, an English-style afternoon tea, pasta, homemade desserts and smoothies, in a friendly setting with a rooftop terrace.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday11:00 – 19:00
- Wednesday11:00 – 19:00
- Thursday11:00 – 19:00
- Friday11:00 – 19:00
- Saturday11:00 – 19:00
- Sunday11:00 – 19:00
- Closed today
1062 Gerrard Street East, M4M 1Z7, Toronto
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified via the official website sprouty.ca (explicit mention '100% dedicated gluten-free and dairy-free').
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