Bakery · Toronto
Wild Blue Bakery
100% gluten-freeWild Blue Bakery, on Oakwood Avenue in Toronto, presents itself as the city's 100% dedicated gluten-free bakery: breads, pastries, and baked goods are all made in a facility entirely free of wheat, for a truly "celiac-safe" experience.
No wheat, rye or barley flour ever enters the establishment.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Does something look incorrect? Report it