Restaurant · Toronto
El Pocho Antojitos Bar
100% gluten-freeEl Pocho Antojitos Bar is a California-inspired Mexican restaurant in Toronto, entirely gluten-free (down to the parts-per-million level for highly sensitive guests). Gluten-free tacos, ceviche, fried chicken, and churros are among the must-tries.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday12:00 – 22:00
- Tuesday12:00 – 23:00
- Wednesday12:00 – 23:00
- Thursday12:00 – 23:00
- Friday12:00 – 23:00
- Saturday12:00 – 23:00
- Sunday12:00 – 22:00
- Closed today
2 Follis Avenue, M6G 1S3, Toronto
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Instagram and customer reviews confirming "100% gluten free," and a Streets of Toronto profile. The official website does not explicitly state this status.
Does something look incorrect? Report it